I tried to make chocolate chip cookies today, it was a complete disaster. Several instructions I followed required “one cup butter (two sticks)”. Yes, two sticks. But how much is two sticks? Well how long is a piece of string?
On intuition, I used one stick in the mixture – it seemed like one cup. Disasterously, I later changed my mind and added another half stick. That was the end for my batter… the cookies turned into mush.
What I don’t understand is how butter can be measured in cups: it’s generally solid, not liquid. It’s sold by the weight, and should be used by the weight. My stick was 227g. What does this equate to? Well apparently: one cup.
So how does one cup = two sticks? It beats me, really, and especially since everything in the shop was the same size, logic would dictate that “one cup (two sticks)” means 454g total, since my one stick was 227g. And since ingredients for such ‘luxuries’ are expensive in China, that was a big waste of cookie batter.
Most of the world is already on the metric system – it’s about bloody time the Americans followed suit. To be stuck on cups is just plain annoying; to use sticks for measuring butter – now to me that just seems like utter lunacy.

