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	<title>Pakablog! &#187; food</title>
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	<description>Mundane babblings of a hybrid</description>
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		<title>Would you like chicken with that?</title>
		<link>http://blog.parker.hk/2009/09/would-you-like-chicken-with-that/</link>
		<comments>http://blog.parker.hk/2009/09/would-you-like-chicken-with-that/#comments</comments>
		<pubDate>Wed, 23 Sep 2009 10:34:43 +0000</pubDate>
		<dc:creator>Terence</dc:creator>
				<category><![CDATA[Beijing]]></category>
		<category><![CDATA[China]]></category>
		<category><![CDATA[food]]></category>

		<guid isPermaLink="false">http://blog.parker.hk/?p=254</guid>
		<description><![CDATA[I was bored over dinner the other day in Beijing so decided to take a photo. A specialty of the restaurant 眉洲东坡 (this particular one at ChunXiuLu 春秀路) &#8211; this dish of stewed beef slices served in a concoction of chilli&#8217;s and broth was actually quite tasty! And cheap too.
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			<content:encoded><![CDATA[<p><a href="http://blog.parker.hk/images/blog/l_2048_1536_08FA726A-0C79-4124-B150-250D84E5968A.jpeg" class="floatbox" rev="group:254"><img src="http://blog.parker.hk/images/blog/l_2048_1536_08FA726A-0C79-4124-B150-250D84E5968A.jpeg" alt="Spicy beef in broth" width="300" height="225" class="alignnone size-full wp-image-364" align="right" hspace=4 /></a>I was bored over dinner the other day in Beijing so decided to take a photo. A specialty of the restaurant 眉洲东坡 (this particular one at <a href="http://www.mapabc.com/detail/010/B000A7YCTC.html">ChunXiuLu 春秀路</a>) &#8211; this dish of stewed beef slices served in a concoction of chilli&#8217;s and broth was actually quite tasty! And cheap too.</p>
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